
HOURS
Breakfast: Monday-Saturday 8-11 AM
Lunch: Monday-Saturday 11-2PM
Sunday Brunch: 8-2 PM
Dinner: Nightly 5-9 PM
Join us for the 2nd annual Outer Banks Soft-Shell Week! It’s a restaurant crawl of culinary crustacean creations. Learn about our local shedders and what crabbing means to the community. Marvel at the magic off deep-fried goodness. Visit each restaurant and be sure to vote for your favorite dish!